Long, Slender Grains — Elongates and stays separate after cooking
1401 Sella Basmati Rice is a parboiled (sella) long-grain basmati variety developed from the Pusa lineage. It offers excellent grain length, aroma, and cooking performance at a more economical price point than premium grades like 1121 or 1509. It’s widely preferred in institutional kitchens and mid-tier export markets.
✅Long Grain Basmati – Elongates up to 2–2.5 times after cooking
✅Mild Basmati Aroma – Enhances the overall dining experience
✅Firm & Fluffy Texture – Ideal for biryani, pulao, and regular meals
✅Nutrient-Rich – Retains natural minerals and vitamins
✅Aged & Processed – For better taste, texture, and aroma
| Purity | 95% |
|---|---|
| Natural Admixture | 5% |
| Average Grain Length | 5.20 MM |
| Moisture | 12.5% Max |
| Broken Grain | 1% Max |
| Damage Discolour Grain | 1% Max |
| Immature Grain | 1% Max |
| Foreign Matter | Nil |
| Packaging Type | Jute bag, PP bag, Non-woven bag, As per buyer's choice |
| Supply Ability | 2000 tons Per Week |
| Main Export Markets | Europe ,USA ,Australia ,Saudi Arabia ,Kuwait ,Egypt ,UAE ,Jordan ,Oman ,Iran ,Bahrain ,Yemen ,Syria ,Iraq ,Libya ,Turkey |
| Delivery Time | 15 Days |
| Whiteness | 30.0-34.0 |
Long, Slender Grains — Elongates and stays separate after cooking
Naturally Aged — Enhances aroma, taste, and cooking texture
Authentic Basmati Fragrance — Strong, traditional aroma
Soft & Fluffy Texture — Ideal for biryani, pulao, and traditional recipes
Pure & Natural — Free from additives, polished grains, and artificial treatments